Clarkslegal LLP - Solicitors in Reading and London

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From Food Van to Restaurant - A guide for Food Entrepreneurs

01 November 2016


In this webinar, Simon Ralphs, Partner in the Commercial Real Estate team discusses the key property issues food start-ups may face when expanding from a food van to a restaurant. Including the street food scene, short term leases or licence and key property legal issues to consider.

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Simon Ralphs

Simon Ralphs
Partner

E: SRalphs@clarkslegal.com
T: 020 7539 8049
M: 0779 900 7323